An Guad'n! Enjoy your meal!
Authentic and good! The way to a person’s heart is not just through the stomach, but also through a great holiday. Therefore, our kitchen team puts a lot of heart into the preparation of the dishes and the selection of the ingredients. We obtain our meat from the local butcher and we also pay attention to regionality, top quality and freshness in the remaining products.
On an order in advance, we will serve you different types of fondue or belly ribs – enjoy it!
Our sommelier has the suitable “drops” for any dish!
Winter menu 2019/2020
(subject to change)